I've been missing out. Apparently The Cracked Egg is not affiliated with Egg Works or Egg & I (the usual breakfast spots I frequent). So the original plan was to go to the new Egg Works in Summerlin, but my friend actually drove us to this joint which also recently opened.
Saturday brunch - 25 min wait. Well, let me take this time to walk over to Smiths and buy cookies and Cheez its. At least there was something to do during the wait.
I give the food 5 stars. All the dishes were super good. We ordered:
- California omelette: bacon slices wrapped in an omelet with a sliced avocado on top, served with seasoned potatoes and choice of coffee cake or toast
- Hot Pastrami sandwich on a roll. There were some bacon slices and cheese. The seasoned fries were DELICIOUS, very seasoned and tasty. Crispy, not soggy.
- Nutella french toast topped with mini marshmallows and graham crackers. We thought this dish would be too sweet for one person's meal, so we shared. Right amount of Nutella, it wasn't lacking. Didn't even need to really dip in syrup bc it was sweet. Only ate half of it.
Service was not the greatest, hence the 1 star deduction. The coffee cake was never brought out, so we asked the waitress to pack it to-go for us. We waited a while for the check.
I will definitely go back, but I hope the service is better. If only this were Egg Works and they had that yellow egg on the table to notify servers when we need assistance.