The first time I started dining here was due to summerlicious. My friends and I all loved their summerlicious menu. Everything they serve was absolutely delicious. The flavours were just right and the steaks were perfectly cooked. The fried chicken was crispy on the outside yet juicy on the inside. The pan seared trout was nicely seasoned and not overcooked. As for dessert it was alright. Service was excellent.
Visited this place a few times after that and even held my birthday party here. Food was alright but not as good as my summerlicious experience. We had a semi private table closer to the back of the restaurant. Service was still good. My friends brought a cake to cut there and there was a cake cutting fee. Forgot how much though.
During my other visits, some of the things that stood out the most is the butter chicken. The butter chicken (16.95) is one of the best I've tried. It tasted rich and flavourful. I seemed very authentic. It was so good that my brown friend even thought it was really authentic for a restaurant that doesn't specialize in this type of cuisine. Portion size of it was pretty small though.
The chicken carbonara ($19.99) was not that good. It wasn't as flavourful as expected. Seemed like something was missing.
Lobster sirloin - I think it was a 7oz sirloin with lobster bits, mash potatoes and veggies. Not worth it. Felt like it was overprice. It was topped with really little lobster bits for an extra i think $8. You're better off going with a regular sirloin for cheaper.
Peppercorn steak ($34.95) - 11oz New York steak. This one was okay but nothing special. A little overcooked. The sauce was good though.
The decor is pretty simple and the lighting is pretty dim. It's pretty good for a romantic date.
Washrooms are located upstairs. The washrooms nice and clean.
Overall, okay place. Something's are reasonably priced but others are a little overpriced for the portion they give.