This was another case of "woke up too late to only have to wait a reasonable amount of time in line at Lady Marmalade" - I'd wager a lot of Barrio's brunch crowd is made up of Lady Marmalade rejects.
I was disappointed by my food, but I was mind-bogglingly hungry so I inhaled it anyway. Had I been less hungry I think a lot of my food would have remained untouched. I ordered eggs florentine, and I'm appalled to say that the spinach was the best part of the dish.
The english muffin was soft (don't we usually toast these as part of a benny?) and the hollandaise was boring - it had no zip to it at all. The eggs were nicely poached. My least favourite part of the meal was the hash browns - they were oily and crispy with no chew at all. If you're the person that likes the leftover burnt bits of french fries at the bottom of the container, imagine a plate of just that. They required heavy seasoning.
Service was good.