2 shwarmas for $8.99. I had the chicken shwarma and the S.O. had beef. Both were fresh, delicious, and packed with garlic sauce, tahini, pickled turnips and salad.
They're pretty dainty as far as shwarmas go. I was still hungry after I devoured mine so you might just want to eat both by yourself. Or maybe I am just a pig.
And if it matters to you, they take greenbacks. Two Americans walked in asking if they could pay with US dollars. (Typical, isn't it?) I didn't stick around long enough to find out what their exchange rate is, though.
They only have a couple of seats in this tiny take-out joint so you probably want take your food to go.
***ETA: I've been eating their falafels almost weekly for a few months now and they always hit the spot. The falafel is fresh, crisp and not too mealy, and they always take the time to grill the pita exterior so that it's not the raw-flour blanket I get at other places.***