Great menu! Lots of vegetarian options. My husband had scallop "escargot" which he said was delish- and it sure did smell it. He lived his tuna kabobs too. They had a lot going on that looked really good. I had veggie empanada. Amazing! And I was pretty full after that! But I still had veggie "crab cakes" and OMG I need to learn how to make them! So good! We had a blueberry mule and amaze balls!!