I came here on a Saturday night with two friends - this place gets so busy so make sure you make a reservation. Luckily we were able to get seats at the bar.
The entire experience was absolutely lovely, I don't know how else to describe it. We had the Crostini alla Toscana and the Arancini to start. The former is chef's mother's recipe, melts in your mouth with lingering flavours and paired wonderfully with the Nebbiolo that I got. Absolutely heavenly. And the latter - well, all of us were "oh my god. oh my god."-ing after the first bite. All the pasta is freshly made in-house - I sadly do not remember what the name of what I had was, but it had rabbit and lavender jus in it. Flavourful and harmonious.
Intimate atmosphere. I would come back in a heartbeat. This would be a great spot for a date or small group (four people or less). Do keep in mind that they do not take credit, only debit or cash.