I had the Mongolian beef (a little over $9 with tax), listed as spicy, but it wasn't. The veggies (red bell pepper, onions, a few shreds of carrots) were fresh and not over cooked. The beef was not as tender as some of my prior encounters with this dish and slightly larger than bite sized pieces (yet no knife to cut the meat was provided). The brown rice was slightly dry and not seasoned. The sauce was a brown thin gravy type sauce. The portion was large and included the obligatory fortune cookie. The meal did not include any soup nor crab puff nor egg roll (I ate in, this was not a to-go order).
This appears to be a family business. The young man taking my order smiled and was friendly. The facility was clean and the tables and chairs were clean. There was only one other customer in the restaurant and only one take out order while I was there. It was quite warm and there was a portable air conditioner a few feet away from me, but it was still warmer than comfortable.There is ample parking close to the door. I would categorize this business as an average Americanized Chinese food establishment.