So i am in the mood for pizza yesterday and decided to check out Novecento it was on the way home from work. The setup is creative its fast, simple and it works. I ordered the Margherita pizza with spicy sauce, basil, mozzarella and garlic olive oil with a small chopped salad. Then Marc explained to me why its cooked this way and how to eat it. It brought me back to Italy. DELISH!! So anyone who's been to Parma knows that Chef Marc is the real deal. I went to get a pizza and left with a little piece of Italy. My new pizza spot in Vegas go check it out.