Went with a large group of friends on a Saturday night. Great atmosphere. Our waiter, Elliot was excellent - great service and plenty of comedy. He managed the table well and kept us updated on our order due to a larger party the kitchen was dealing with. It did take a longer than usual to get our food, but because we knew what was happening it wasn't an issue.
Food was very good - the Fries Green Tomatoes were delicious and my Baseball Cut Top Sirloin was perfectly cooked.
Food prices were as expected - the wine prices are either great or bad - $ 6 for entry level then suddenly $ 13 for something more refined.
Overall, a very nice evening meal!