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| - I've never had a bad meal here over several years. Usually, it takes a forklift to roll me out of this place. I stick with the fall-off-the-bone ribs, but others I've dined with enjoyed their steaks, chicken, and even fish. Good choice of sides, with baked potato and green beans being my go to veggies. Unlimited rolls with cinnamon butter plus free peanuts can equal full before you get your meal so ration yourself. They'll give you a to go box of rolls for free if you ask politely. The service has always been decent to great depending on the day. The faster the tables turn over, the more they make, so slow your servers roll if you want to take your time. It's a popular place, so expect a wait on the weekend or during the week if there is an event in town. The noise level can get pretty raucous at times, especially in the open bar area, so come earlier if that bothers you. Overall, great place to go if you like well cooked meat and can't grill out.
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