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  • Went here for the first time with my friend for dinner and we loved it! We split a bunch of the small hot plates (tapas) and one cold plate. Sorry, I can't remember the names of what we had but EVERYTHING was delicious! One plate had short ribs on top of scallops and they were incredible. I could have eaten 10 more plates of them! We wanted to get a real feel for what the food was like so we decided to split a bunch of small things and I do recommend that for your first time there simply because there is so much good stuff there to eat! They did have seafood specials that night that sounded amazing but we already decided to do the small plates. It worked out well for us because all the plates came with portions of either 2's or 4's so it was easy to split. We finished the night with the flan dessert and it was also fabulous! We each had a glass of the red sangria and it was superb! I'm not a huge sangria person but I figured when in Rome.. (or Spain, in this case) but I really enjoyed it. Next time I think I'd go with some wine from Spain (they have an excellent wine selection) but I wouldn't turn down a glass of their sangria, either. Service was excellent. Our waiter was attentive but didn't hover. He didn't mind that we were not in a hurry and just let us keep ordering things as we went. He gave us a complimentary shot of some liquor that had an almond taste and was delicious! All the staff seemed to be so friendly. They all said hello and chatted with the guests. We peeked outside at their patio and it's so pretty - it has a pond with a cascading waterfall. We both decided we'll be back when the weather is warmer to try out the patio.
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