It is true! The ginger lobster is amazing! Many thanks to the couple who recommended it while we were waiting to be seated. Get the special if you are hungry. Beware they won't give you tools. Although the poor red creature is already separated you would still need to use your fork and hands as the only way to extract delectable meat.
We ordered the fried rice too, not bad, but I wouldn't return for it. The fried vegetables were dominated by broccoli and were very well prepared. The remains of these extra orders were taken home and became a wonderful lunch the next day.
The service can be summarized with two words: experience and efficiency, and it actually became friendly when we were leaving. I think the hosts sensed they just won two new regular customers.