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  • OMG. This was hands down one of the best meals I have ever had. My sweet sweet BF took me here as part of my 30th birthday present and I was blown away (thank you honey!!). Everything we tasted was amazing and the service was just top notch. It was a very wonderful evening to say the least. We started with Oysters Rockefeller, the seafood cocktail, and Ontario heirloom tomato salad with house made mozzarella. The oysters were cooked perfectly, still very moist and tender, just warm, covered in hollandaise, topped with bits of spinach and bacon - very decadent but very enjoyable. My seafood cocktail was just incredible. I loved the sweetness of the lobster and shrimp partnered with these amazing orange limes (I forget the exact name of them oops!) and a tequila laced guacamole - outstanding! The heirloom tomato salad was very tasty, a great lighter dish. I loved the creamy housemade mozzarella, so good!! In between courses, we were presented with tiny soup bowls with a couple of peas and creme freiche in a little clump. The waiter then proceeded to cover the contents of the bowl with an amazing bright green soup which tasted like springtime. I did not want to stop eating the yumminess, it was amazing!! Our mid course was lobster ravioli, very tender and slightly sweet from the seafood, just delicious! My main was a seafood platter of sorts, absolutely beautiful presentation, with a razor clam, crunchy seafood croquette, a tender piece of halibut, and an awesomely tender scallop. I loved this!! My BF had the steak with shaved truffles on top accompanied by parmesan frites - it looked incredible and he said it was the best steak he has ever had. For dessert, I enjoyed a birthday edition of the apple tarte tatin, which was just lovely. It was very sweet but delicious, with a crunchy lattice work topping of caramelized sugar - OOOH BOY!! Loved the housemade truffles which accompanied the bill. Try this place, its awesome! I can't wait to go back to try the 22 course tasting menu!!
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