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  • Great family-friendly, casual resto with no pretensions, just good fresh food at a reasonable price. Some have called it pricey -- but it's good solid cooking with fresh ingredients and it's really no more expensive than many mid-priced Italian restaurants that are way worse. Excellent selection of salads (we love the kale salad and the arugula salad). They aren't over the top crazy with ingredients and they go light on the dressing and cheese, but they're tasty and fresh (again with that word...) We typically order two large-size to share among two adults and a growing boy, and the restaurant has no problem with sharing, in fact they bring us small bowls/plates to make it easier for us. It's not a full-serve resto, so don't expect someone to come and replace the napkin on your lap when you sit down. You have to order and pay at the cash, but a server brings you the food. We've been there on fairly busy weekend nights and service is fast -- and you get to take your drink right away so I'd argue the service is BETTER than a traditional restaurant from that perspective. Good selection of pizzas (which my boy would say is good but not the best in the city) but the pastas are where they really shine. Always delicious! My broccolini & sausage could use a bit more broccolini, but the osso buco ragu is awesome and I'm told the carbonara is decadently cheesy (creamy cheese pastas and I don't get along, so I've never tried it myself). One minor complaint I would have is re the bread -- it's OK, but it's floury white bread. Would love it if they offered something more grainy/interesting. Not much for dessert but the gelato is a nice finishing touch in the summer for those who want to indulge. If you give Via Cibo a try, take note that the servers work hard even though it's not full-service. Remember to drop a tip in the bowl at the cash for them -- it's too easy to slip out without tipping, since you already paid when you ordered. They work hard and deserve something.
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