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  • This is clearly Americanized Mexican food. I love fish tacos and the closest The Franklin Inn comes is the Fisherman's Dinner with cornmeal crusted cod, tortillas, and a side. No lime. No cabbage. No condiments. Nothing spectacular. The enchiladas are bland as well. The chicken tastes like it was just boiled in water and the sauce was very tomato-y. I make better enchiladas at home with doctored-up canned sauce. There is way better Mexican in the North Hills - Patron - now that's real Mexican food!
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