The Fish and Chips were good. Coslaw should he sweet or savoury, not onion. He wanted regular tartar sauce but the spicy wasn't bad for being adventurous. The Seafood Linguini was AMAZING! Creamy consistency without overdoing it; instead there's more calamari than you think. Standard five shrimp but flavourful and large chunks of salmon topped it off; 10 out of 5 because that sauce binded everything to a complete delight for me. I wouldn't consider Red Lobster for pasta EVER AGAIN based on this dish alone. The portion was just right for both menu and $4 side caesar salads ($5 Caesar Drinks) Great beer selection, most under $7 for a decent pint. $65 with tip altogether with $10 off. Only complaint is tight seating by the TVs on main level by the bar.