The service was great, the servers were courteous and attentive.
I had the kale salad, oysters, and pork belly to start. There wasn't much kale in the salad, but the greens were fresh and the poached pears were perfect. The pork belly was crispy and tender on the inside, the sauce is what won me over for this dish. The oysters were fresh and clean.
For the main course, I had the Itsumo Tuna. The tuna itself was sashimi-grade cooked perfectly and and the Sriracha emulsion complimented the food quite well and did not overpower the tuna.
Aside from the one random fruit fly that kept disrupting my partner while eating, the facilities were clean and well-kept.
The dining room is beautiful and well lit. Nothing is gaudy and I love the wine room. The music in the cocktail lounge was great and wasn't too loud.
Food: 8/10
Drink: 9/10
Service: 9/10
Value: 8/10
Hygiene: 8/10
Aesthetics: 10/10
I recommend this place and I would like to come back sometime in the near future.