Homey, quaint family run restaurant that serves simple tasting schnitzels. Came here for dinner on a Friday night and it wasn't busy at all. Most of their business I would assume come from the locals doing take out.
I came here specifically for their schnitzel which I ordered one of the most expensive on the menu, the Corvina ($13.95) which comes with rice or potatoes. It's like veal parmigiana except it's a breaded pork cutlet, deep fried and smothered with a tomato sauce & mozzarella . The taste was what I expected and I was full afterwards. If you're looking for over the top complex flavours, this place would not be for you. Sometimes simple tasting food is what you're in the mood for then come give them a try. And if you're still not full try their homemade apple strudel or palacsinta, Hungarian crepes.
Plenty of free parking in the lot and if taking the TTC, grab the 12A Brimley from Kennedy station & get off at Sharpe street & walk towards the Tim Hortons, it's right next to it.