Call me crazy but I had to leave the safety of my domicile to satisfy that "ethnic" pallet of mine. Sixty mile a hour gusting winds and I took my family out to eat. Yes, that it food dedication (or spoiled taste buds). No harm came to me or my family in the making of this adventure.
We initially drove past this establishment trusting our hand dandy GPS to get us there the first time. When we finally made the place out and fight our way through the winds we came into a nicely set up, friendly restaurant. We seated ourselves.
We decided on the lunch special menu, which included a all you can eat soup and spring rolls. Don't be fooled by the mere commonalty of spring rolls. Their's were excellent. So, crispy and full of cabbage and clear noodles. There are two dipping sauces, the usual sweet/sour and then my favorite vinegar based w/hot peppers.
We ordered:
Red curry spice level 7 -- Hmn, not spicy...where da spice?
Yellow curry spice level 0 -- Kids said it was a little spicy. Us grown ups thought otherwise.
Mint chicken spice level 5 -- Had a Chinese food flavor to it. Not bad but not what I was craving. Spice level was good though. I don't like it so hot that I can't taste my food just hot enough to make me breathe through my mouth.
Pad Thai -- I'm not a big fan of Pad Thai and this was just way too sweet for me.
For curry, I'll keep going to Pan Asian. For everything else I tried...I can' live without.
Maybe, their other menu items are the true flare to the place. I'll just never know that.