Crab Corner has been my favorite spot in vegas for a long time. The manager who used to take care of us is no longer there. I would have to say the vibe has gone down significantly. Seems way more quiet. The servers are much better though, with more sense of urgency.
I always go for the female blue crabs. They are the best when their eggs are in season. Throw in some old bay seasoning into my butter... Yum!
Little neck clams never disappoint. That garlic butter soaked up in the bread wow.
Lobster bisque is nice and creamy. Never skimps on the lobster meat.
I never go for oysters here... I've tried many times this just isn't the place for them.
I'll always like the food here.