We came here because of the yelp reviews and it lived up to the expectations. It's a very small, Japanese-style restaurant. There's about 10 bar seats and a handful of tables. Pro-tip: sit at the bar and watch the chef bust out a ton of bowls of ramen. I ordered Tonkatsu ramen with an egg and butter. It was so deliciously thick and creamy with a nice porky flavor. The pork itself was flavorful and delicious. We also got gyoza which was made to order and small plates of fried rice.