Wednesday is pizza night. They roll a 900 degree oven into the parking lot and fire it up! Great authentic recipes. Try to fried egg on top. They cut the yolk when they cut the pizza. Primo!
My next favorite is any kind of "fresh" fish they have in a Mediterranean red sauce, full of mussels, clams, etc. If you want MEAT, go for the steak el chico. Spicy, but good.
A new creation "Barbershop Chicken" is awesome comfort food! Also spicy with loads of peppers, chunks of spicy sausage and of course, organic chicken. Way too much food, but I love leftovers!