Very Cute little bistro staff is very welcoming! Food is good a bit pricey. We ordered the foie gras 2 ways,it was very good! Although the little crackers they gave us to accompany the foie gras were VERY salty. I felt like I was eating just pure salt. For the main course we ordered fish and chips,it was average not worth the price of 26$. The cassoulet for 2 was delicious! It was a good portion of bacon,sausage, 1 duck leg and the bottom of the skillet was filled with beans. The bacon had a nice fix of sweetness and saltiness. While the duck meat easily fell off the bone. And the sausage with juicy with a hint of spiciness. Overall a good place to go for dinner.