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  • I have been here more times I can count with my hands and it has become my go to place for Chinese egg tarts in the GTA. Many Chinese bakeries make egg tarts that are either too milky, too sweet, too little egg. This place makes hands down the best egg tarts. They don't skimp on the amount of egg batter in each tart, and you can taste and smell the fragrance of egg in each tart. If I'm paying the same price for egg tart at other bakeries, I'm definitely coming here only. The bakery's staff (Boris, owner??) also has won third place for Hk milk tea and second place for HK Yin yeung this past year. I haven't tried it yet but look forward to do that soon.
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