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  • Admittedly our second choice, Vallier ended up being a solid option for a spontaneous dinner for 10 people. They were quickly able to accommodate us around 19:30 on a Sunday night. The menu was short, but there was something for everyone. The winners at the table were the salmon and burger, though the fries were a bit soggy. A small bite of the poutine was also tasty but a little soggier than I expected. The gnocchi was ok, a bit more dense than I usually like it. The haloumi was good, but that vegetables that came with it were not cooked enough. Very nice wait staff!
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