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  • This place gets 3 of its 4 stars just because they have the butter cake on the menu. Really though, it was a great experience. It was all the good stuff about Mastro's but with slightly lower prices and fewer pretentious weirdos. We came for a friend's 30th birthday and I will DEFINITELY be coming back. They actually had a few cuts of meat that aren't on Mastro's menu (and a few missing that are staples at their sister restaurant). I shared the 44oz bone-in ribeye with another girlfriend, which was the perfect portion size for the two of us. The butter on top was heavenly, as always. But the apps are really what did it for me. My boyfriend and I started with the meatballs and the braised pork belly (hey, if pork belly is on the menu, you ALWAYS order the pork belly). Both were amazingly melt-in-your-mouth and very filling portions for two people. With dinner, we ordered the following sides to share between a group of 6: the mashed (4 stars) mac & cheese (5 stars) vidalia onion strings (if 6 stars existed, that's what these would be) wild mushrooms (didn't try. i hate mushrooms) Finally, it was dessert time. Now if you've never had the butter cake from Mastro's, I'm not exaggerating when I tell you that you have not fully lived. You NEED to eat this stuff. It needs to be on your bucket list, you need to eat the whole thing by yourself, and you need to not share any with anyone no matter how much you love them. They can get their own and they will thank you for it. One bite may or may not give you diabetes, just be prepared for that. So my boyfriend and I obviously got one of those, and we also shared the s'mores in a jar. It was deliciously mallow-y and gooey. If I had to choose between the two desserts, obviously s'mores would lose every time (sorry, s'mores), but it's definitely number 2 on the list! Go here, eat too much, and enjoy every minute of it. Great experience.
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