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  • Update. Went back. Food was good. Service wasn't. It was empty and the waitress complained how busy it was. It was a hassle to get water, chips and the check. Bummer. Went on a snowy Saturday afternoon. Staff was great Fabian waited on us and was cool enough to give us happy hour prices 30 mins early. Got the molechete on his recommendation. Great choice...kinda like whole fajitas in a big cast iron pot. Whole piece of grilled skirt steak, chicken, cactus, queso, halepeno, onions, chorizo and 3 bacon wrapped shrimp served with tortillas and beans/rice. Service was speedy. Lots of Mexican music. Nice place. I'll go back for sure.
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