Checked this place out for the 1st time this weekend at the recommendation from a friend ...
As someone from the city that made cheesesteaks famous - I've had my fair share of good steaks and bad both in Philadelphia and outside of Philadelphia.
While I don't think these were the best steaks that I've ever had - they are definitely one of the better cheesesteaks in Vegas AND they come TRUE to form ... (American, Provolone, or Whiz) and with or without fried onions ... NO GREEN PEPPERS in the equation. There is adequate high quality meat, chopped correctly, cheese incorporated correctly and great bread (even though it's not Amoroso's) ... but anyone from Philly knows that a good cheesesteak does not have to have an Amoroso roll.
We ordered cheese fries with whiz as well and although I loved the fact that I was able to get fries - I didn't like that they were seasoned fries. I'd much prefer a standard plain fry that is a little thicker with cheese on top.
We'll be back for sure.