We came in for an early Saturday lunch. We were the first visitors which allowed plenty of time to look over the menu and talk with the woman at the counter. Service was friendly and she provided good suggestions. Family friendly.
The food was ok. Texture for the strips was good and the chicken was tasty. The sauces were just ok. The hot buffalo tasted like the Franks buffalo sauce, little heat. Not bad, but not worth going out of my way. The portions were good and the breadsticks negated the need for the side of fries we ordered. My wife and kids had the garlic Parmesan which they enjoyed.
So it fit the bill, but I would have preferred additional flavor options. I will stick with Wingstop's Cajun or Louisiana rub.