Their fried rice no longer has the Hakka-smokey taste. Rice gets very hard the day after.
S&S ribs were hard and had the look of an old-marinated/preserved meat, if you remove the red sauce.
Un-healthy food just got un-healthier!
Yet, it does not taste OMG good anymore like how a Canadianized-Chinese Food used to be.
MSG-laden.
And God knows what else.