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  • I'm so conflicted. I don't want to ever give any chocolatier but Gail Ambrosius 5 stars. And if I could have given Bacco 4 1/2 stars purely for posterity's sake, I would have. But here I am. 5 stars, because they are more delicious than most chocolates you will ever get to have--especially if you're into milk chocolate over dark. Where David Bacco really succeeds is his fruit-flavored chocolates. I'd never had any piece of chocolate that tasted like citrus had been directly infused into every inch of it...until I tried this chocolate. I think one was passion fruit? It was incredible. Your taste buds will actually tingle from the sharp contrast of tart and sweet. Additionally, the chocolates appear to be hand painted like little works of art.
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