Yay it finally opened! Pittsburgh really needed the southern touch and taste! This place used to be 1902. The bar and set up is still the same just revamped. They were serving red beans and rice for the St. Paddy's day opening. I am so excited to come and have some New Orleans cuisine! Po Boys, Jumbalaya, Muffaletta, and crawfish are shown on the very creative menu. Soon, very soon I will be savoring some NOLA dishes.