2.5 stars.
Came here on a weekend night and was promptly greeted at the door and seated. We ended up ordering the half and half chicken. It was half original chicken and half chicken with sauce ($29.99).
Our half and half chicken came with 4 sides. The sides that we got were:
- Pickled radish. I thought the radish wasn't crunchy and was pretty bland.
- Corn. This came sizzling hot. This wasn't bad but I thought the corn texture was a bit waxy(?) for my liking
- Salad. This is just a shredded cabbage with dressing. Not much to say about that.
- Coleslaw. It's coleslaw.
(I don't think the sides are refillable since the waitress just came and took our dishes away once they were emptied. They never asked if we wanted a refill or anything.)
Original chicken: My first impression of the original chicken was that it was greasier than I expected. Normally korean fried chicken isn't greasy but this was. It was quite disappointing. There also wasn't much flavor but luckily the chicken came with a side container of salt and a container of extra sauce. This helped save the chicken.
Chicken with sauce: The sauce was sweet and slightly spicy. I actually didn't think the chicken with sauce tasted greasy. Maybe because the sauce covered up the grease taste? I preferred this one over the original chicken.
Overall the service was good. The waitress come to check on us multiple times and the food didn't take too long to come out.
The reason I'm only giving 2.5 stars is because I wouldn't come back here. The chicken isn't anything I would want to eat again.