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| - Great new selections like the "snacks" and there are indicators for Vegetarian and "under 600 calories" meals!
Another restaurant that I have frequented quite a few times since it first opened In 2008 and have sampled most of the menu. It's been a while since I've visited, but I decided to keep it simple and go back to my favorites.
SPICY TUNA ROLL: They'll warn you EVERY time - it's not really a sushi roll. It's a beautiful stack of chopped cucumbers and edamame, layered with spicy tuna, and topped with avocado. A little sriracha, sesame oil, and sauce around it to add some flavor. Delicious and light!
ORGANIC TOMATO BISQUE (WITH GRILLED CHEESE): You don't have to get the grilled cheese, but you haven't had a grilled cheese sandwich until you've had this one. Crusty, oily artisanal bread with four fabulous cheeses and tomato oozing between their slices. With the hearty tomato bisque, crazy good.
FIRECRACKER WINGS: I'm not crazy about wings nor do I order this often, but the "firecracker" sauce is just damn good. Zesty, spicy, sweet, and very flavorful! Give them a whirl to get away from the boring hot, medium, or wild wing sauces.
PEACH APPLE COBBLER: It's just really good. Not much to explain. I tried it the first time in the Trio Dessert Sampler and I ended up liking this one better than their soufflés. The "cobbler" part is really great.
There's H/H in the middle of the day (M-F) from 3pm-6pm and at night after 10pm (not Fri and Sat), so that's a great time to go for great deals on their appetizers and alcohol. I'm not a big fan of their martinis (not sure why, but I've tried several on multiple occasions and they are really terrible), however, there are people that love them. May just not be my style.
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