My fiancé and I ate here last Saturday (the night before Valentine's Day). This was our first time eating here, although we had been planning to try it for sometime. We were quoted a 45 minute wait, which turned out to be only about 35 minutes. We waited a few minutes for our server to take our drink order, and again for him to bring the drinks, and longer for the food to come out. All of which could be expected on such a busy night. We loved the rolls they give before the meal. Both baskets that were brought we so hot we had to wait for them to cool before eating them. Unfortunately my mesquite grilled chicken was not quite 'scorching hot', but was pretty tasty with the mushroom I had them add. The food runner only brought one side each for my fiancé and I, so when our server came to check on the meal, he had to go back to get our second sides. My fiancé's steak was cooked a perfect medium & the ribs were good too. We had the banana cream pie to go which was good. The actual cream pie part tasted like artificial banana flavoring, but we still liked it.