Went here for brunch this morning and really am a huge fan of the concept. There is a large seating area around a central bar with four different restaurant options to choose from (my appreciation of how the menus were organized) - classic american, mexican fusion, pizza, and upscale brunch. You could choose to get small plates from each or stick to one. I ended up with the buffalo style cauliflower from the classic american and eggs benedict from the upscale brunch, both delicious options. My only comment about the eggs benedict is they substituted the bread for eggplant, however, I would have opted for a consistency more closely aligned with the starch option. This aside, the place is great for large groups of people as you individually order your food and pay at the counter. Great young and fun vibe, highly recommend!