Ellamar is extraordinary in his new concept of Harvest ( Formerly Sensi ) . The new flavors of farm freshness from local produce grown in Pahrump, Boulder City, and other areas around Southern Nevada were quite featured throughout their extensive menu. All other food products were sourced from California and other Western States.
The appetizers were tantalizing ! Rock Shrimp, Tomato Salad, Pole Bean Salad, Sashimis, and the fun Snack Wagon where you can have a taste of nightly small apps and desserts were a fun addition .
Entrees were a perfect size and the flavors were seasonally inspired, as all food should be. Chef came out to say hi and it's always a nice touch. The kitchen is an open kitchen and it's fun watching all the activity .
Dessert was equally as splendid, PLEASE order 1 if not 2 sticky toffee puddings with vanilla IC!! Over the top but perfect with a nice latte. The snack wagon was also another fun presentation during dessert where you can have smaller samplings ( even creme brûlée, which is so hard to find these days!)
Harvest is convenient to find right near the botanical gardens that was in perfect decoration of Autumn with a 946 pumpkin on display. If you are staying at City Center you can easily find it as well, plus Harvest is close to the garage. Some of the other restaurants take a little more trekking through the busy resort.
Service was as friendly as can be and the new decor is just just warm and inviting and people watching was entertaining as you can see the areas outside and watch all that Vegas has to offer on a Saturday Night !