It was 3pm. I thought we could have snacks with milk tea at a restaurant with the word "tea" in its name. This was not a correct assumption. Tea and Kitchen is not a Hong Kong tea cafe. The menu was full of dinner items.
We ordered a papaya bubble tea, a jelly fish appetizer and a sticky rice balls with mango appetizer. The best one was the sticky rice balls. It came with 3 sweetened sticky rice balls and a few slices of mango. They were delightful with a good mix of sweet (rice balls) and sour (mango slices) flavors. Both the jelly fish and the bubble tea were disappointing. The drink was a bit powdery since there was papaya powder not melted in the drink. The jelly fish was in slices not stripes. The slice were in a soy sauce and sesame oil. The slices were crunchy; it took a bit of work to chew them. We supposed the chef created this dish from a jelly fish head.
I don't know if we would return for dinner (maybe, maybe not). I know for sure we won't return for afternoon snack.