A plate for one looks like it's actually made for two. If you like to bring home leftovers it's definitely possible to do so here. I tried the chorizo hash with the grapefruit mimosa. My mom tried the steak,egg, and potato that they had as a special on Valentine's Day. She tried the tangerine mimosa. Both mimosa's seemed to be lacking something. It was almost as if they were watered down or weakened in some fashion (in the flavor department).
The food, on the other hand, was fantastic. Chorizo can be really oily and rich, but the chorizo hash was well balanced in flavor and not greasy at all. My mom's steak was tender and the eggs were fluffy and cooked just right.
Parking downtown has never really been a breeze, but if you use the valet parking on the side of the Plaza building, you should be fine.