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  • We went here Friday night, first time back in years... total mistake. Waitress earned the single star, she was good. In fact, she was so enthusiastic about their food that she could probably talk a vegan into trying stuff. Word of warning, though, don't. First, the interior. Dirty, dated, scuffed. Did I mention dirty? Ordered a variety of foods: Pink Taco - lettuce wrapped around fried fish with a flavorful, spicy sauce. Be careful, though, it's main purpose is to pull you into thinking you're going to have a great dinner. Foie Gras - while wrapping sashimi around tiny dabs of foie gras might be innovative, each would have been better without the other. You get two very tiny pieces for $5. Sonomono Salad - Hubby loved, but I would give it an "okay". Both of us agree, though, that it was the best part of the meal. Short Ribs - Hubby ordered, then the waitress returned and let him know they were out of them. At 7pm on a Friday. Chicken Wings - There's 5 in an order (despite what the waitress had said) and they were properly cooked. The Korean chili sauce was good but the after-taste wasn't. Various nigiri - none of it was fresh. It was either not sushi-grade or badly cut, not sure which, but it is the only time I have spit sushi out of my mouth. We didn't get ill, but we did get repulsed. Lemon Roll - was actually good, initially, but then I bit into something that crunched and there was nothing in the ingredients that would crunch. Didn't eat further and tried not to think too much about that crunch. When we complained, our waitress disappeared for a while then returned with an offer of $20 off our next visit, which we laughingly refused. We asked to pay so we could leave, but she disappeared again. This time, she returned with a comped meal where we only paid for the parts we liked. She handled that part well, but it doesn't change the fact that the meal was disgusting and we will never return.
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