The food was decent and well-made, but I don't really think I'm getting a great value.
Their servers load the bowl for you, which isn't really how I want to experience what should be a buffet-style restaurant.
Also not a big fan of the nickel and diming. Want meat? $2. Another bowl? Cough up the change. Extra meat? Shell out the cash.
I don't control portions, yet I get charged for another bowl? Think I'll opt for a different restaurant next time.