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| - The food is amazing! Tried the country Benedict, the pork belly Benedict, crab cake, Mexican hot chocolate, and a side order of foie gras. The chicken fried steak on the country Benedict was a bit chewy, but the rest of the flavors are amazing. Really enjoyed the pork belly Benedict. JalapeƱo sauce really kicked it up a notch and the pork belly was perfectly cooked. The crab cake was delicious, but not the best I have ever had. Foie gras, how can you go wrong. I could eat that for breakfast, lunch, and dinner! Mexican hot chocolate was a sight to see. Beautiful to the eye, but was over saturated with chili pepper flakes. The flakes killed the experience for me. First time I ate here I had a female server who provide great friendly service with a smile. However, the second time I ate here I had a male server that was very off putting and killed the entire experience for me. We asked for sugar for the coffee and his reply was, "do you want me to get it now or do you want me to take your order?" Never did get the sugar and finally had to ask the hostess who was seating people to bring us sugar. Then the server kept giving us dirty looks. Thinking that maybe it was just our table, I looked around and noticed other tables pissed off with the same server. Having driven across town and filled with excitement, I felt very let down and will probably never go out of my way for this place ever again!
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