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| - Amazinggg restaurant. Pricey, but well worth it. Everything is a work of art and a great combo of flavor/
Server recommended 4 share plates between two people, I think 3 is more than enough, depending on what you order.
SIGNATURE DISH - SINGAPORE STYLE SLAW. Must get, this thing is a masterpiece within itself. It had a great mash of asian flavor, must try!! Very unique.
THE DUCK SPECIAL - not sure if it's on the menu all the time, but if they have it, get it. It's like Peking Duck on crack. Taken to a whole new level, it had wraps, it had hoison sauce, it had pate, it had duck with mushrooms and the veggie and fruit stuffings.
SASUR-STYLE DICED VEGGIE CHOW MEIN - this was also a variation on lettuce wraps. It was delicious and filled with flavor. I don't even know what kind of veggies were in them, all of the veggies were so well infused with flavor.
Lighter mix - we tried the CARAMELIZED BLACK COD. This was amazing, it was light and it was on top of a bed of asian turnip cake - very delicious!!!
Overall, I really enjoyed this highly modified version of the traditional asian food - yes it was pricey but omg, well worth it. Great music, knowledgeable staff - excellent!
Yelpers, don't hate on it just because it's a bit pricier. It's good food.
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