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  • Met some friends here on a Friday night and the diet was off. But seriously worth the extra hour on the treadmill. We each had a different wine and everyone loved them. I started with a Pinot Grigio and moved to a Californian Pinot Noir. We ordered three trays of bruschetta to share and at $14 a plate we were all stuffed. Everything I had was great but the one with the figs was probably my favorite followed by the one w pistachios and one w salmon and pesto. Eating outdoors in Phoenix on a Friday night in February is a treat and the servers were truly on their game. It was a great night. Y'all should go.
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