About: http://data.yelp.com/Review/id/BzO4YvuJfCGullAEUlS7dA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • This has just become my favorite happy hour in town! Not being one to load on protein, the filet trio from the bar menu, a side of grilled asparagus and glass of red is just perfect portions. Our order is perfectly cooked to temperature requested. The balsamic glaze on the asparagus is just enough to play with and not against the food. We've tried other items on the bar menu including the garlic fries and crab, artichoke, spinach dip. I give both items 5 stars, my benchmark being east coast boardwalk fries and crab dip. Authenticity gets upgraded by the chef at Morton's. The atmosphere is true steakhouse, dark and loungy. A nice respite from the super hot summer outside. See you there!
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 102 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software