rev:text
| - I fear for my waistline.
While the idea of grilled cheese sandwiches has always appealed to me, they tend to leave me unsatisified and regretful in practice. After stopping into Dad's for the first time today, I can honestly say that I'm a grilled cheese convert.
I had the Cowboy, a grilled beauty with the most perfectly toasted bread, gooey cheese, and flavorful onions. Toss in angus beef and slather it in barbecue sauce, and you've created an unstoppable sandwich.
The fries went down quickly, the atmosphere was spot-on (exactly what you might expect a place with this name to look like), and we were greeted, served, and bid adieu with the sincerest of warmth.
The only thing keeping my diet safe is the fact that it's all the way across town from me. But if you're in the neighborhood, it's a MUST try.
|