I live in Las Vegas, and decided to try the A.Y.C.E. Buffet today for lunch at the Palms. It started out great by having a line for seniors and disabled people. I am both. I loved that. The food, not so much! I found the food to be oversalted, under or overcooked, way to spicy or just bland. In the kitchen, they pay a lot of attention to quantity, but not so much for quality.
I am a vegetarian, and they had a few ok choices, but I wonder how the head chef or sous chef can let the food go out without tasting or checking it. It ran me almost $17 for lunch. Bottom line, I can do much better at home. My kitchen and my food beats it hands down.