Bread and pastries are good. Finally able to have their pizza last week. Toppings are tasty but dough on sides and bottom burned. I was watching them make the ones before mine, burned, then mine, burned. Maybe their pizza dough recipe needs to be revisited- too much sugar? It is not because of the wood fired oven. I have had pizza from many wood fired ovens and none were as burned as these. Do stop in for the bread, cheese sticks are tasty .