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  • I think I spent the whole time I lived in Cleveland assuming L'Albatros was a white-glove French restaurant, and while I love to eat, that is almost never my bag. But as I said, I love to eat, and I love everything L'Albatros actually is: unfussy, with warm, friendly service and expertly prepared bistro food that is unfailingly delicious. From the skate, to pasta with snap peas and beets, to white pizza with anchovies and capers and runny cheese - it. was. great. I'm so glad I finally ate there, and frankly, it's worth the drive from Pittsburgh to eat there again. Don't think I won't do it.
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