My boyfriend's sister goes to ASU and has an apartment in Tempe so when our first choice of lunch ended up not being in the location I remembered, (Dave's Dog House) she suggested coming to the Chuck Box to have their "amazing burgers." We got there a little after lunch rush which was nice because it wasn't crowded at all. There was a line of people but the cook seemed to get every order spot on.
For sides we asked for two french fry baskets and onion rings. I filled my drink and was waiting for my food when a younger guy who was behind us in line walked in front of me to grab his burger, and took our order of onion rings. At first I assumed he had asked for some as well and since his order was for one person, and ours for three, I figured it took less time for his to be done. But as I waited to see if any more onion rings were being fried up, no one started them. I mentioned this to the cashier and he told me that this happens often and it doesn't really matter because you pay for everything at the register when you get to the end so it's not like people walk away with your food free. Still he had to ask the cook to put in a new batch of rings and it took a minute or two. Obviously I should be taking stars away from that oh so respectful gentleman that needed onion rings in a hurry, but he is probably out playing beer pong or tubing down the salt river.
The food is amazing to say the least. Fries could have been crunchier but hey you can't win em' all. The condiment buffet was surprisingly free of flies even though the doors swing open frequently.
Will be back sometime soon, and hopefully keep a better eye on what I order!